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European Walnuts Bread

European Walnuts Bread

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Based on low sugar and oil, the dough is made.
Total liquid amount is then increased; adding sourdough to keep
the most moisture and it has become crispy on the outside and
soft on the inside. The walnuts bring out the unique savor of nuts.

Ingredients: specific toast flour, rock salt, California walnuts,
unsalted butter, eggs

For lacto-ovo vegetarian

Price: NT$90


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